Surgical Mask Company Introduces The Management Strategy Of Medical Refrigerator

Surgical  Mask Company introduce  the medical refrigerator management system:

1.  The refrigerator is managed by a special person, cleaned every day, wiped with  500mg/L chlorine-containing disinfectant after defrosting every Monday, and  recorded, the temperature of the refrigerator room is kept at 2-8 ℃, and the  actual temperature is recorded in each shift.

2.  Check daily to ensure that the refrigerator is operating normally. If the  temperature of the refrigerator is found to exceed the normal range or the  refrigerator is found to be operating abnormally, the "Medical Refrigerator  Abnormal Operation Emergency Plan Process" will be activated.

3.  The medicines, reagents, and other materials in the refrigerator should be  divided and classified, and the medicines should be clearly marked. Each shift  should be counted, handed over, and registered (do not register the medicines  that are used up within 24 hours after taking the medicines).

4.  Only the medicines that are required to be refrigerated in the instructions are  stored in the refrigerator. Medicines that need to be protected from light and  stored in a cool place should not be stored.

5.  The prepared liquid should be stored at a low temperature, and the validity  period should not exceed 24 hours. The name of the drug, the time of  preparation, and the name of the person who prepared it should be  indicated.

6.  When storing personal medicines that need to be refrigerated for patients, the  bed number and name should be indicated.

7.  The items in the refrigerator must be free of expiration, moisture, mildew, and  loss.

8.  It is strictly forbidden to store personal items and dangerous goods such as  inflammable and explosives in the refrigerator.

9.  The head nurse checks once a week and records.

Through  the above introduction, Medical  Vending Machine Company hopes  that you can simply refer to the content of this article in future  use.